What is a person called who eats both plants/vegetables and meat/fish but prefer plants/vegetables?

I am "aware" primarily as a petitarian. Eat vegetarian fish ... but ... I will eat meat ... not that much. Not much. It is not a rib of 20 oz ... It is a limited part. Many meals ... full vegetarian, even vegetarian

I allow you to add 2-3 ounces of "Filli Steak" to an evil Thai jungle salad or Mignon steak.

In short ... I like fish very much. And seafood. Sushi and sashimi Healthy "fuel" ... make my life feel beautiful love and hands and feet

When I was a child, I am allergic to most fish, some seafood, allergies to my allergies ... I could not eat ... I do not know if I can. .... Until thirties?

I do not like the "unsustainability" of most wild seafood ... I also dislike some "breeding" fish and shell containment systems and customs ... Tilapia is a garbage abroad , Sewage "

Commercially sourced oyster farm ... environmentally friendly, actually good for water ... sustainable ... win

Sometimes this is a somewhat difficult decision as a conscious question ... Pesetarian is right for me now ... My strong preference ... uncertain future choice

For example, if you can go out to dinner at a restaurant and choose to spend meat, fish, or vegetables as its central entrance at $ 20, many people think that they are vegetables instead of meat or fish If you choose, you may feel torn. From a practical point of view, this is a reasonable heavy animal protein with about 2 to 3 times the cost of vegetable proteins. However, this view is short-sighted, focusing only on the direct economic value of the food you are about to consume. More research quantifies these benefits in a meaningful way so that you can better understand the value of eating more plants and reducing meat. Next time you go out and prepare to order, add 20% to green onion and see if this influences what you decided to eat.

The plant base does not sound like meat, fish, dairy products. "Consumers can roughly explain this sentence, as long as we eat vegetables a lot, I doubt that many people think they are primarily plant-derived," says Susan Levin, director of nutrition education at Washington, DC It pointed out. Responsible medical committee (PCRM). "It may be difficult to propose a moderate technical term, you can call a broccoli and a cheese melted in plants as a plant."

Ostrich is omnivorous. That is, they eat both plants and meat. According to the San Diego Zoo, they like plants - especially the roots, seeds and leaves - and also eat ticks, lizards, snakes and rodents. They also eat sand and pebbles to help their foods crush with their g g, a small bag crushed and torn before it reaches the stomach. Male ostrich is called cook or cook and female is called hen. The ostrich group is called a flock. According to the San Diego Zoo, flocks can contain up to 100 birds, but most of them are only 10 birds. This group has one male, one woman, and several other women. Lonely men go and go in the mating period