Traditional vs. Modern Agriculture

Traditional agriculture involves the use of animals rather than machines and uses simpler methods to grow, collect and sell growing crops.

Modern agriculture uses hybrid seeds of the same plant, technically advanced equipment, and pesticides

Sustainable agriculture is an environmentally friendly agricultural method that maintains an ecological balance

Modern agriculture is produced more than traditional agriculture. It is often emphasized that products that are consistent with modern agriculture are produced. For example, you can throw tomatoes grown in an unusual form instead of putting them on the market. Please note that the quality of traditional agricultural products tends to be high.

Nepalese agriculture uses traditional agricultural methods. Agricultural tools have not been developed yet. Due to traditional agriculture, work is very difficult and production is low. Farmers are not familiar with modern farming practices. They are also not healthy enough to understand the potential of the farm. Pests, insects and weeds destroy crops and grains. Animals do not provide good yields even when suffering from disease. We can not use our extensive water resources to irrigate cultivated land. About 20% of the total cultivated area has good irrigation facilities. Therefore, farmers are not timely and reliable, they must be strongly dependent on monsoon rain. In winter, most of the farmland remains unused because there are no irrigation facilities. Destruction of agricultural land by each monsoon landslide and excessive flooding of rainwater

China 's agricultural sector has shifted from traditional low - productivity agriculture to modern industrial production. Small scale production (240 million farmers) still dominates China's agriculture, but acceleration of industrialization and urbanization challenges this model. Now farmers can relocate their small lands more easily to achieve the necessary integration for large scale industrialization and farm management. The focus of domestic food security has had a major impact on China's agricultural sector. In recent years, the production of the primary agricultural sector grew steadily, and the fishery has shifted from fishery to aquaculture. In the future, we plan to adjust crops according to changes in domestic needs.