The Use of Magical Realism in Laura Esquivel's Like Water for Chocolate

Latin American literature may be known for its magical realism, a literary model that seamlessly fuses fantasy and universality to create expanded reality. Magical realism is practiced by writers of other cultures, but works by Salman Rushdie and Tony Morrison by the authors are famous examples of works other than Latin. Celebrating, it works in a Latin American writer, style flourished, and appeared in literary circles.

One of the main aspects of the novel "Chocolate Water" is magical realism. One of the main features of using Laura Esquivel to introduce the theme of chocolate-like commentary "Like Chocolate Water" is magical realism. Author Laura Esquivel uses it to introduce the novel theme, such as food power and passion. To make it easier to identify, the focus of the story is exaggerating. Predictions can be all positive and negative factors, but in the process of the story, they can be involved in various wonderful elements that emphasize particular aspects of the story and contribute to its development There is sex. Magical realism of Like Water for Chocolate is an irreplaceable element in the story, but it is not interesting or fun without it, neither can it convey information designed by the author. First, you can see a specific instance

The novel "Like Chocolate" published in 1989 was written by traditional Spanish Laura Esquilville. She lives in Mexico and I love water chocolate as her first novel. I think that Laura Esquivel gives a lot of magical elements considered to be reality in the story to evoke feelings about love, but it also uses many of the sublime literary features It is. Like water for chocolate, a girl named Tita was born. When she was born first, it said she really said like ... ... water chocolate: the important role of food is full of love, passion, family tradition and delicious recipes, Laura Esquivel's "The chocolate water is full of magical strengths that will boil your heart.This book shows how the value of the traditional Mexican family tradition and the passion of the girl on cooking to her loved ones in the surroundings The girl, Tita, destined to live alone for family habits, was brought to the world.

Like Como Agua Para Chocolate, Love Esquibel's novelist's love story in 1989 was filmed in 1992. That story incorporates the magical realism of Mexican cuisine. It is entitled punishment in her mother tongue. Both refer to hot chocolate recipes and sexual idioms that evoke metaphor. The movie was awarded 11 Ariel Prize from the Mexican Academy of Arts, including the Best Film Awards. Joanne Harris' 1999 novel, Chocolat, tells the story of a young mother Vianne Rocher whose dessert has changed the lives of its citizens. Succeeded in the 2000 chocolat movie, the world box office revenue exceeded 150 million dollars, was nominated for Best Movie, Best Actress and Best Original Score for Academy Awards and Golden Globe Awards.