Because they represent the future, adolescents build solidarity in a multicultural society, after year of roles, trying to control young adults. Young people often leave parents trying to create their own world and fight back. "Youth", perfect for young as a consumer: at the end of World War II, they finally got a name. This young model worldwide still exists. Throughout history, young people played an active role in shaping great social and political progress
In order to fulfill their social role, in order to create a more intimate community (or division) - in agreement with this, this research analyzes the use of multicultural and cross-cultural concepts of literature and post colonial theory Aiming to explore the roles and forces of food as a social entity increasing the understanding of ethnic relations behavior in Malaysia to explore the role of forces and forces as Malaysia's unification and division agents as a third space food multiculturalism and cross culture be able to
Conclusion Malaysia is a paradise for food enthusiasts and Malaysians are generally enjoying a diverse culinary tradition in a multicultural society. It is divided by faith, culture, and creed, but Malaysians are keen on multicultural cooking in the country. Food is an essential element in linking Malaysians and allowing Malaysians to understand each other's culture and traditions, but it can also be a source of controversy and ethnic tension. In this article we will explore the multifaceted food function of two Malaysian literary works. The purpose of this paper is to judge the role of food in multicultural context in Malaysia at the individual and regional level. Food references, images, figurines, symbols are analyzed through multicultural, cross-cultural perspectives, and the post-colonial theory of the third space. Key words: food; identity; Malaysia, multiculturalism, interculturalism