However, World War II emerged soon, the Japanese whaling industry became a familiar hunting ground. When the Japanese island was occupied by the US military in March 1945, the whaling stopped in Japan. Japan's whaling base was resumed by November 1945, but most whaling vessels were demanded by the Japanese Navy and destroyed the whaling industry in Japan. The United States continues to encourage Japan to continue whaling to provide cheap meat sources. Eventually, when Japanese whale hunter returned to Antarctica, the Japanese whaling industry recovered again.
According to the estimation of the Japan Whaling Association, whaling activities in Japan began in the 12th century with a focus on active hunting of these large mammals. However, Japan's industrial scale whaling began in the 1890s when Japan began to participate in the modern whaling industry. The modern whaling industry is an industry in which many countries participated. The whaling activities in Japan have historically been extended beyond the territorial waters of Japan to even whale reserve protected by other countries.
The Japanese have a long history of whaling. For centuries, we were able to introduce the history of whaling in several towns. This history has played an important role in answering the question of why Japanese people breed whales in recent years. Because eating whale meat is a part of Japanese tradition, letting people stop whaling is regarded as a threat to Japanese culture. "Everyone has the right to criticize the food culture of others," says Komatsu of the Japan Fisheries Agency. Japanese supporters of whaling (including the Japanese government) often argue that foreigners should not oppose such cultural practices based on cultural differences. Mr. Joji Morishita of the Japan Fisheries Agency in 2001 pointed out that Japanese citizens also believe anti-whaling group is a hidden racist. According to whaling in Morishita, Norway and Iceland on a commercial basis, there are people who say that whaling is regarded as cultural imperialism - racist.
Whales have long been an important part of Japanese culture. Whale meat was recorded in the menu 1000 years ago (Abe 1). Whaling began in Japan in the 2nd century BC and it was a huge industry before entering into force (Abe 1). The whale whale started in other countries, but the Japanese whaling industry remained strong throughout the period as it stopped. One example was the United States, stopped whaling in the 1940s and soon became an activist against this act (Abe 1).