Tea: The Drink That Launched A Thousand Ships

Kong Zizi's teachings, a Chinese philosopher regarded by the Confucius of Europe, developed into a moral system and it became the official ideology of China until the Republic of China was established in the 20th century. Confucianism is interested in improving itself through the process of moral cultivation. In countries that support Confucianism, everyone has five central relationships. These constitute the structure of the social framework. They are subjects of sovereignty, father and son, husband and wife, brothers and brothers, friends and friends.

Chinese tea culture China is the hometown of tea, the first country in the world to discover and use tea. In China, the history of tea has a history of more than 3,000 years. A thousand years ago, Chinese began to acquire the habit of drinking tea. Today, tea is part of Chinese life. The seven most important things in the daily lives of Chinese people are often embarrassing slang when people talk about family budget. "There are seven factors to face when opening the door: firewood, rice, oil, salt, soy sauce, vinegar, tea" Tea is considered one of the most important things in family life. A famous political reformer and Song Dynasty literary king Anshi (1021-1086) once said: "Tea is indispensable to everyday life like rice and salt." Tea is always available to Chinese families .

Exploring Chinese Tea It is a prudent move for people to explore Chinese society and culture, deeply understanding Chinese tea culture. It has been cultivated and consumed for more than 5000 years as a traditional drink. China's climate is very suitable for the production of tea, the amount of tea production is high, the quality is excellent. According to the line graph, "China's tea production capacity of 1,000 tons" produces about 12 million tons of tea in 2008,

Tea is the most common drink in China and has been circulating for thousands of years. Tea is served in all Chinese restaurants, and there are special reasons for them. One of the most obvious reasons is that tea can neutralize the condiments of food; it can also refresh breath. The main reason for Chinese people is that they think that drinking tea is calm and relaxing way. In ancient times, tea was considered as a traditional Chinese medicine. Now the Chinese developed a special drinking culture. You can combine various kinds of food with various kinds of tea. For example, please prepare light tea when you eat Sichuan food with a stronger flavor. On the other hand, when you eat slightly flavored food, usually strong tea such as thioguanchin will be supplied. (Tea, food, catering)