Study of the Mobility and Fall Risks of Elderly Subject and Vitamin D Intake

2004; Wicherts et al. 2007]. Therefore, the correlation between serum 25 (OH) D levels and fall risk should be determined by a performance index similar to muscle function; therefore, this preliminary study is based on dynamic stability and nonlinear human motion analysis Emphasize. Standard measurements used for the study. These findings will guarantee additional research to better understand the therapeutic value of vitamin D in improving muscle function and activity while reducing the risk of falls in elderly people.

Vitamin D: Vitamin D plays an important role in calcium absorption and bone health. Food sources of vitamin D include egg yolk, saltwater fish and liver. Although many people naturally consume a sufficient amount of vitamin D, studies show that vitamin D production declines in the elderly, families, and the general winter population. Adults should consume 600 IU (International Unit) of Vitamin D per day until age 70. Men and women aged 70 and over should receive 800 IU per day.

Parkinson's disease is the main cause of physical disability in elderly people. It has recently been suggested that long-term deficiency of vitamin D intake may play an important role in the pathogenesis of Parkinson's disease. A cohort study based on the Mini Finnish Health Survey showed that low vitamin D levels predict the onset of Parkinson's disease. (12) Less intake of Vitamin D and E in pregnant women will increase the risk of asthma in children during the first 10 years. (15) The results of the second phase of Spanish International Asthma Allergy Research (ISAAC) show that sunny days have a protective effect on the prevalence of asthma in school-age children. (16)

Children and elderly people are facing even more serious risks due to infectious diseases such as malaria, declining motility and decreasing food intake. Drought, heat stress, and forest fires, the elderly are subject to physical danger and even death. Children often die of starvation, malnutrition, diarrheal disease and floods. (IPCC, 2014) The impact of climate change can exacerbate national security issues and increase the number of international disputes. The use of limited natural resources, fertile land, water often causes conflict. In many Africa regions, emphasis is placed on consistent and reliable water. However, changes in rainfall time and intensity are threatening the water supply, causing this conflict of limited resources (IPCC, 2014).