Through micro enterprises, policies and community health workers tackle world hunger The World Hunger Education Service (2011) describes the global starvation as a country's demand or lack of food and nutrients. World hunger is an ominous problem that hinders the progress of millions of people around the world. World hunger is not only a physical necessity but also an emotional and ethical one. A supermarket living in the "obesity" of the United States shows that tens of thousands of foods and obesity affects more than 30.6% of Americans (Nation Masters, 2011), the world's starvation It is impossible to imagine.
Hidden hunger. The goal is to deal with micronutrient deficiencies: According to the Ottawa Charter, obtaining proper food and nutrition is one of the determinants of health. According to the World Health Organization and the United Nations Food and Agriculture Organization, one out of every three people in the world suffers hidden hunger. Tackling this problem will support the United Nations Goal 2, including ending all forms of malnutrition and starvation. We conduct community needs assessment (community outlook, community needs and challenges), then educate and educate mothers, educate other women about how to make maximum use of local foods Nutrition We encourage the establishment of a committee. They provide local nutritious food to the urban gardens and provide micro loans to give power to them; then sometimes evaluate and monitor them.
Through micro enterprises, policies and community health workers tackle world hunger The World Hunger Education Service (2011) describes the global starvation as a country's demand or lack of food and nutrients. World hunger is an ominous problem that hinders the progress of millions of people around the world. World hunger is not only a physical necessity but also an emotional and ethical one. A supermarket living in the "obesity" in the United States shows that thousands of foods and obesity affect more hunger is a serious problem affecting many countries in the world, especially developing countries I will. According to a recent report, "925 million people do not have enough food and 98% live in developing countries" (FAO, 2010). Feeling of anxiety and pain caused by food, craving for appetite, fatigue caused by lack of food "(meaning continuous deprivation)