Should we put WARNING labels on food like they do on cigarettes?

Let's look at the study of American mortality. Heart disease is the leading cause of death, and 611,105 people die each year. Causes are diabetes, overweight and obesity, diet shortage, lack of exercise, and excessive drinking. Diet and physical activity is an important part of it. However, we really do not solve this problem like other fields.

Smoking is not really a problem. The mortality rate of lung cancer is almost a third of heart disease. However, as we are smoking, we have not taken measures to prevent diet failure.

We truly accept unhealthy people seriously. Recently, FDNY had to use 800 crane and cargo network and send 800 patients from the apartment for medical treatment. What can I do to stop this?

Should I use labels like the tobacco industry to make fatty foods unhealthy? When you get French fries, you should see the percentage of daily caloric intake you will consume. If you see that you can eat 1,800 calories with only one meal at a fast food restaurant, they will probably think twice before they go.

Another controversial issue is whether junk food should have a warning label like a cigarette case. Do you need to put labels on junk foods and fast foods such as "may cause arterial obstruction, heart disease, obesity, diabetes, and many other harmful physical conditions?" Habitually eating sweets, chocolate, sugar-rich carbonated drinks, salty foods, McDonald's is undoubtedly an unhealthy and life-threatening lifestyle. (But since McDonalds gets their food nutrients for free, you can verify yourself with how much fat and calorie your food has)

Food packaging labels Sometimes go against my position. If you need it for fast food, please consider warning label. This will come to think twice before consumers decide to eat fast food. But my research suggests that warning labels should be put on food to help people understand what they are eating. "When Americans discuss these important issues they are still facing many challenges to make the food supply as safe as possible." Warning labels should be included in food packaging

It is not like alcohol or junk food so you can leave warning labels on cigarettes, they can not become part of a healthy lifestyle. However, it is doubtful whether graphic warning labels will have a long-term impact on smoking mitigation. They can scare some potential smokers to get rid of this habit, but I doubt whether existing smokers will be postponed by them. In my opinion, the warning label should be to inform consumers about the correct product information and provide useful advice. For example, "Magic Truffle" in the Netherlands has a warning label that prompts you to take psychedelic medication in a calm environment and not to take it if you have a mood disorder. Information on dose and effect is also provided