Seasons 52

Seasons 52 is a fresh grill and wine bar of the seasonal menu inspired by the charm of the local farmers' market. Seasons 52 is made with fresh ingredients and boasts the flavor of natural food using burning in the oven and rustic cooking techniques such as naked fire of oak and legume wood. Menu with over 100 kinds of wine collection, 52 kinds of glasses, and symbolic handmade cocktails

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As its name suggests, Seasons 52 will prepare menu items based on the content of the current season. Dairy products, gluten free, vegetarian and vegan dishes are served. The restaurant offers a small glass size dessert not exceeding 350 calories, so there is no doubt worth pursuing sweets.

With simple cooking techniques such as oak fire and brick oven baking, Seasons 52 creates lighter and more natural dishes that promise less than 475 calories. There are always new discoveries in Seasons 52, from iconic flat bread and mini indulgence desserts to over 100 different wines including more than 52 kinds of wines. Moxie Kitchen + Cocktails is personal to Tom Gray, a chef and owner. Gourmet local cuisine is influenced by his southern education, travel, and professional experience. Delicious brunch is offered on Sunday and we offer Happy Hour Specials every day and night. There are a lot of vegetarian menu and fun kids menu.