Pineapple Carrot Cake

A wet carrot cake containing crushed pineapple, chopped walnut, and simple cream cheese frosting. This pineapple carrot cake is perfect for people who love easter and carrot cake.

Today's recipe comes from two questions that I often get with homemade carrot cake recipes. You can use broken pineapple, can you roast in 9 x 13 pot? The answer is? Yes, yes!

Because the Easter festival is so close, I think the time has come to start researching pineapple carrot cake recipes. I have to say that this recipe will not be disappointed.

In fact, compared to my layered carrot cake recipe, I think that I really like that it is easy to make recipes. You do not have to worry about flattening the cake or decorating the cake to make it look beautiful. All you have to do is bake the cake, chill it, and sprinkle some cream cheese that is frosting over it.

When it comes to a good carrot cake, I have some requirements. The cake needs to be moist (and keep it!), There are too many spices, but it needs to add cream cheese frosting

Crushed pineapple: I often add unsweetened apple sauce to the carrot cake to increase moisture. For this cake, I replaced Apple Sauce with crushed pineapple cans. And it worked very well. The taste of the cake is not like pineapple, but it adds perfect moisture

Brown sugar: I think all the carrot cakes should be brown sugar. It not only adds more flavor but it also adds more moisture to the cake. Winwin!

Grind carrots: In this recipe we use 3 cups of ground carrots. I will not use carrots regardless of location.

Spices: cinnamon, ginger, nutmeg. Spices in this cake are not excessive, but they just add a nice taste.

The batter itself is as easy as mixing dry ingredients and moist ingredients separately, then mixing them and pouring them into the pot. If you find that the cake is too brown on the cake before the cake is completed, cover it with aluminum foil until complete.

I insist on making this cake with icing of my favorite homemade cream cheese. It is a simple mixture of cream cheese, butter, powdered sugar, vanilla extract. Be sure to put in cream cheese and butter in advance to get smooth and creamy icing.

I actually like to bake this cake the night before and then to freeze it the next day. In addition to that the taste of this carrot cake is better than usual the next day, it can further taste delicious directly from the refrigerator.

You can also decorate the cake with some cute carrot designs or sprinkle it with some chopped walnuts.

When weighing the flour, please do not use the measuring cup to crush the flour out of the container. Instead, stir the flour, pour into the measuring cup, then flatten behind the knife.

Please use your favorite nuts instead of the walnut in this carrot cake. If you like carrot cake raisins, you can use 1/2 cups.

Before mixing icing, please make sure your cream cheese and butter are at room temperature. This will ensure ultra smooth and creamy frosting on the cake

If you like sweet and spicy food, please go to Midnite Confections and taste their "Playboy" cake. "When you mix organic carrots, light pineapple, and secret spices, these carrot cake cupcakes look comfortable." Spice is clear, but it's not too strong. Ice cream is sweet, but I can not faint it. The atmosphere is very cool! Note: There are not only stores but also food trucks (you can say yayyyy!). Follow them on Twitter @ MidniteCC

Regardless of whether you are a fan of Carrot cake or not, I encourage you to bit a Jean-Georges Brown Butter Carrot Cake. This is a vibrant cake of rich and delicate taste. Balanced and delicious, cake spices, carrots, and sweet and thick creams are perfect and tolerant. Due to the adventure of Jean-Georges, I guarantee that every calorie value is even dollars. There is no animal product. There is no slaughterhouse. The fart of a cow does not emit carbon dioxide. There is no overfishing. Peace food cafe is one of the best (healthy) vegetarian restaurants in 5 provinces. In luxuriously decorated, the location of their Union Square provides affordable and first class experience, and their food will die for you! What else can you ask for? But yes, I know that you are not a fan of eating ... But you should do this, so why should not eat in a nice restaurant with a small carbon footprint. It's as if you do not eat at all. ;)

When I baked carrot cake on my husband's birthday this year, I remembered Jimmy Durante's song Make Someone Happy. Carrot cake is not my favorite cake. I choose chocolate. But this is my husband's favorite. Please use Carrot cake walnut. And homemade cream cheese frosting. I know? He deserves