Pesticides in Produce, Hormones in Milk, Antibiotics in Meat: It's What's For Dinner

According to Benjamin Kligler MD, M.P.H, 80,000 chemicals have been used for commercial use since the Second World War, and few chemicals have been tested for their health effects (Palmer, 2010). Food additives most people eat. According to the US Food and Drug Administration, it refers to a food additive as "any substance for its intended use, or it directly or indirectly characterizes it as an optional food or in any other way It is rationally anticipated that it affects the characteristics of the food "is a substance added to a specific food for a specific purpose.

Antibiotics, medicines and growth hormone also go directly to meat and dairy products. Tens of millions of pounds of antibiotics are used each year for animal feed. The alliance of scientists estimates that approximately 70% of the antibiotics produced in the United States are given to animals for non-therapeutic purposes. American farmers have produced sex hormones and growth hormones for cattle in order to artificially increase the amount of meat and milk produced by cattle. An additional feed is required. Hormones given to cows are not broken down even at high temperatures. Therefore, they remain intact and enter the consumer's meal directly while eating meat.

Homogeneous milk is extracted from cows producing hormones, pesticides, antibiotics, and milk with the help of various ingredients. Dairy products are produced using recombinant bovine growth hormone (rBGH), a recombinant growth hormone extracted from bovine pituitary gland, and it is possible to dramatically increase milk production from 15% to 25% I can do it. According to the mother: Is milk suitable for everyone? This is a good thing for farmers, but it is not good for medicinal cows, as they are more sensitive to infection when they are receiving treatment. We do not know that milk processed with rBGH is a good thing for people, but it certainly is not better than now. When you already have a surplus, do you really need more milk production?

I am looking for antibiotics and hormone free products. Many traditional meat and milk producers offer antibiotics and hormone-free choices at a slightly lower cost than organic comprehensive meat and milk. Whatever kind of meat you buy, please cook thoroughly, kill bacteria, handle carefully in the kitchen. Environmental conservation organizations purchasing organic agricultural products threaten to destroy millions of tons of fertilizer each year in the field during normal food production and threaten the health of neighboring residents by large amounts of waste and toxic gases from industrial animal farms I point out.