Perennial Crops for Food Security: Proceedings of the FAO Expert Workshop 28 ...

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The first announcement by the new UN Food Rapporteur was held simultaneously with the international workshop on agricultural ecology in FAO's two-day food and nutrition security in Rome. More than 50 experts, including scientists, the private sector, government officials and leaders of civil society, participated in the seminar. The letter addressed to FAO was signed by about 70 international food scientists and blessed the UN agency hosting the agricultural ecology seminar and to address climate change and climate change facing the water crisis Nuclear strategy "

FAO has announced outcomes and ongoing efforts in the areas of food security and nutrition among photographs, videos, products and publications. Beneficiaries and partners have worked with FAO to discuss and demonstrate the results of livestock farming, pasture management, climate change and environmental protection, crop production, and fisheries. The soba which FAO promotes in the three provinces of this country has attracted a great deal of attention. Nutritious super food that supplements the dietary shortage of the population

As the world's population increases, food demand will also increase. The Food and Agriculture Association (FAO) estimates that the world's population will reach about 1 billion by 2050. In order to secure global food security, it is necessary to increase the overall food production by about 70% by 2050. This means that the strength of the crop must be increased and the demand for irrigation crops will increase. FAO estimates that the area of ​​irrigated land increases by about 32 million hectares (11%), while the harvested irrigated land increases by 17%.