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Lowering the Drinking Age

2023-03-15 04:20:56

Most people have heard about the current discussion of US drinking age reduction. I think many people should lower it, but I think a considerable number of people should keep it the same. This discussion has been going on for several years, and it seems that there is no change. Currently, the age of drinking alcohol in the United States is 21 years old, but for various reasons it needs to be reduced to 18 years old. It is strange to find that the age of cigarettes is 18 years old, but the age of drinking is 21 years old.

There was controversy over the fact that the US should reduce the age of drinking to 18 years. An 18 year old child should have the right to drink alcohol. 18 years old is regarded as an adult but inviting overeating leads to an increase in fatalities and alcohol damage. Brain cells, especially the body itself. Reducing the age of drinking to 18 years is beneficial for the manager.

Reducing the age of drinking alcohol is considered a major problem in today's society. Especially young people between 18 and 21 years old. This raises the question of whether to reduce the age of drinking. If you lower the statutory drinking age to 18 years old, there is a positive and negative impact on society. Actively raise government taxes to protect high school students and young college students from the custom of drinking alcohol law. Negative; ... Chlorine is added as a disinfectant to drinking water and removes harmful bacteria. Harmful bacteria are usually found in areas where water is available. The controversy over this problem is that chlorination can be a pros or cons of consumers. Chlorine is currently the most effective water treatment method compared to other options

Therefore, lowering the age of drinking alcohol is harmful in two ways. First, young people who are most likely to get injured by drinking will have more opportunities to drink. Secondly, lowering the age of drinking may lower the perception of risk. Prevalence tends to increase as risk recognition of specific substances decreases.