Goal 2: Zero hunger

In the past 20 years, due to rapid economic growth and improved agricultural productivity, the number of malnourished people has decreased by nearly half. Many developing countries that have suffered from famine and starvation in the past can now meet the nutritional needs of the most vulnerable groups. Central Asia, East Asia, Latin America, and the Caribbean countries made significant progress in eradicating extreme hunger

These are wonderful achievements in line with the goals set by the initial Millennium Development Goals. Unfortunately, extreme hunger and malnutrition are still major impediments to the development of many countries. As of 2014, an estimated 795 million people suffer from chronic malnutrition. This is a direct result of environmental deterioration, drought, loss of biodiversity. Over 90 million children under 5 years old are low in weight. One in four people is still hungry in Africa

The goal of sustainable development is to end all forms of hunger and malnutrition by 2030 and aim to ensure that all people, especially children, have sufficiently nutritious food available throughout the year . This includes promoting the practice of sustainable agriculture. It is to support small farmers and enable equal access to land, technology and markets. It also requires international cooperation to ensure investment in infrastructure and technology to increase agricultural productivity. Together with the other goals presented here, we can eliminate hunger by 2030.

One in four children is stunned. In some developing countries, up to one third

Agriculture is the world's largest employer and offers living to 40% of the world's population

If female farmers get the same resources as men, the number of hungry people in the world may decrease by 150 million people.

The worldwide key policy for reducing hunger and poverty is the recently approved sustainable development goal. Especially Target 2: Zero Hunger sets a globally agreed goal of eradicating hunger, achieving food security, improving nutrition and promoting sustainable agriculture by 2030. Many organizations aiming to achieve this goal in just 10 years in 2025 have developed partnership 2025 led by the International Fed Policy Institute, including UN agencies, NGOs and private foundations. Provide evidence-based advice to politicians and other decision makers to eliminate starvation and malnutrition in the next 10 years before 2025. Shengyuan Fan and Paul Polman reported that the experience of China, Vietnam, Brazil and Thailand was analyzed and it is believed that by 2025 it is possible to eliminate starvation and malnutrition.

It has been formally approved for one year from the objective of sustainable development (the "global goal"), but today there are more than 795 million hungry people in the world. Zero starvation is one of the central objectives of the agenda of 2030 and will be emphasized at events outside the conference entitled "The Road to Zero Hunger" held on Thursday 22 September. Ban Ki-moon, secretary general, sponsored by the Roman Agency (World Food Program, Food and Agriculture Organization and International Agricultural Development Fund), aims to "fight hunger, achieve food security and improve nutrition" and support for zero hanger challenge Focus on collecting. To promote sustainable agriculture "