GMOs, Growth Hormones, & Antibiotics in food animals

How can we cure diseases that can not be cured with antibiotics once people become antibiotic resistant? When a doctor takes medicine, most people are not aware that they are receiving antibiotic therapy. If we humans are resistant to this medicine, as many Americans have never resisted these diseases without the help of antibiotics, red fever, influenza and even the common cold are serious problems . Growth hormone (GH) is currently also commonly used in CAFO.

Animal food is no exception. The most conventionally raised livestock is raised in a combination of soybeans and maize, 90% of which are genetically modified maize. Their feed also contains hormones and antibiotics. For cattle, transgenic bovine growth hormone called rBGH is given to increase milk yield. A forced increase in milk production causes infection and animals ingest antibiotics. These hormones and antibiotics enter dairy products and ultimately enter your body. Genetic engineering changes crops to provide weather and insect resistance. For example, genetically modified corn combines with bacteria to produce its own pesticide called Bt toxin. Bt toxin kills insects by destroying the inner wall of the gastrointestinal tract. This poison is not peculiar to insects but it penetrates the holes of human cells to destroy the intestines and cause intestinal leakage.

Antibiotics are administered to livestock for rapid growth and disease resistance, but this practice makes food pathogens more resistant to antibiotics. Growth hormone rBGH is used by dairymen to increase milk yield per day (5 kg per cow), but there are also scientists claiming that this method produces unhealthy foods . To date, the Canadian Department of Health and Welfare has refused approval. Food distribution is fast and literally spread all over the world. You are a fresh bean of Kenya, Morocco or Japanese Orange, Chinese Pear, Florida Orange, California products, Chili or South American or Italian grapes, Portuguese or Argentine pears, French cheese, Indian or Mexican okra, And you can find mango. It is common in many major cities in North America. And this is just a few of the other products you can buy. Rapid transport and distribution helps to promote the spread of pathogens and epidemics