Food: A Link in African American Culture

Food: Connection with African-American culture 4 different people, 4 different lifestyles, at least one thing in common - their race (or we have not found it yet). When I started the interview, I wanted to show similarities and differences between eating habits and tradition from the perspective of African-Americans. In this situation race is used as a combination factor, but each person's lifestyle, cultural behavior, and eating habits are also very unique. The subjects of my interview included four Americans, but all the same races as mentioned above are similar, but the background is very different.

When studying African-American culture, you can not ignore food as one of the mediators who understand their community's tradition, religion, interaction, and social and cultural structure. From the era of slavery, observing how they prepare food and eat the food reveals the nature and characteristics of American African-American culture. When he mentioned about the food and culture of the African-American community, Derek Hicks studied the origins of "boiled soup", which is thought to be the food of the African-American soul. Historic evidence of soup and its recipes is not recorded. So in the mind of telling the story of African American people and the nature of the recipe, the soup represents their real common dish. Gumbo is said to be "invention of African and African-American slaves"

American African American culture means African-American cultural contribution to American culture whether it is part of American culture or American culture. A unique identity of African-American culture arises from the historical experience of African-Americans. This culture has a unique influence on the whole American culture. African American culture is rooted in Africa. It is mainly a mixture of sub-Saharan Africans.

Food: Connection with African-American culture 4 different people, 4 different lifestyles, at least one thing in common - their race (or we have not found it yet). When I started the interview, I wanted to show similarities and differences between eating habits and tradition from the perspective of African-Americans. In this situation race is used as a combination factor, but each person's lifestyle, cultural behavior, and eating habits are also very unique. Subject of my interview ... Most African Americans believe that slavery still causes major problems in their society like their music, their arts and their own identity. Even now I feel that most African Americans are lying to their past ancestors and cultures. One of the effects of slavery against African Americans is that it is bringing a lot of sorrow to individuals, and from time to time, this person will eventually hate ourselves