Find a restaurant from the Michelin Guide

TWO is the second-hand furniture set by the owner of two, with the middle Midwest izakaya expressed in the city's interpretation, address, last digit - you have second place - guessed it. In addition to the vintage Toledo scale, there is also a reclaimed wooden siding space such as antique meat knife kitchen, antique ceiling fan, big barn doors and so on. This is a complete lead to the table in the kitchen which opened from the farm (the best view can be seen from the bench next to it). Begin with the traditional southern all-spice cheese and add freshly baked bread to the mini mason jar. Elegant small plates include ubiquinone and spices, fava beans and halibuts of oyster mushrooms. In front of sweetness, the food of homemade puppies is refrigerated, refreshing and delicious.

Italian cuisine is tasty and famous all over the world. So do not forget the Naples cuisine. There are many specialty restaurants in Michelin such as "Palazzo Petrucci" directed by Chef Reno Scalarro (star of Michelin). Opened in 2007, this restaurant is in a beautiful historic district. Please try an unforgettable cooking experience. Like all Italian cities, the inhabitants of Naples and all visitors value countless churches, monuments and museums. Every year at the world-famous San Gennaro Cathedral, the mystical "ritual of miracle blood", Umberto I gallery was held and the best pastries in the city, Gothic churches (San Lorenzo Maggiore and San Domenico Maggiore) there is. ) And the Baroque church "Gesù Nuovo" is probably the most popular attraction in Naples.

It is not without controversy, but the Michelin Guide is probably the most respected restaurant rating agency in the world. Their anonymous evaluation team dined at restaurants in cities around the world and assigned the highest 1, 2, or 3 stars. (If you are interested in how this process works, this article from The New Yorker is a good reading.) According to Michelin, a one-star restaurant is "very good for similar restaurants" It is. A 2-star restaurant offering "restaurant", "fine cuisine", it is worth circumventing, "3 star restaurants have" worth visiting "," special meals ". "(Yes, Michelin Guide is related to Michelin Tire Company, Michelin Tire Company was originally designed to allow people to drive more places.)

The restaurant guide reviews restaurants, provides information to guide consumers (types of food, accessibility, facilities, etc.). One of the most famous contemporary guides is the Michelin Series Tour Guide. And it compares restaurants with one to three star restaurants that they believe have high cooking value. The Michelin Guide Star Restaurant is a formal, expensive place; in general, the more stars you win, the higher the price. The main competitor of the European Michelin Guide is a guide series issued by Gault Millau. Unlike the Michelin Guide, Gault Millau takes into consideration only the quality of food and takes into account the decoration and service of the restaurant. There are ratings from 1 to 20, 20 of which are the highest.