Farming: Feeding the World Essay

The agricultural sector is one of the largest employers hiring more than 155 million people in the US. What do you think when you hear the word "agriculture"? Many people talk about agriculture, but this is not the most common occupation in this field. Of the agricultural workers, the population of agricultural workers reaches 900,000 people, of which over 1 million people are engaged in farming, and they need agriculture as a main source of income. The average farmland area declined from 460 acres in 1990 to 418 acres in 2007, the average age of this occupation has increased to 57 years and is one of the elderly workers in the United States. The education and working conditions necessary for this work changed greatly. Previously I grew up on the farm and I was learning.

Many work is needed for crop planting and harvesting. Depending on the protection method used, it may be necessary to prepare tillers, cultivated (vertical or horizontal) and fertilized soil before planting crops. Shortly thereafter, it is time to plant crops or to drill holes. In the middle of growing season, irrigation for cultivating crops is fully underway. In addition, aircraft and aircraft are fighting against weeds and pests. For farmers this time will take more time than planting and harvesting. In autumn, irrigation stops and a busy harvest period begins. As the seed began to leave the field, rural mix, tractor, grain cart, and half truck filled the countryside. If the weather permits, harvesting may last several weeks on small farms and 1 to 2 months on large farms. Sales of food and purchase of seeds, fixtures and chemical fertilizers are important work of late autumn and winter. As you can see, farmers do not have much free time. In most cases, this profession takes a long time from sun to sunset. This limits the time spent on trips and extracurricular activities. Average incomes of farmers depend mainly on weather and growth conditions. Typical income for each year of these changes and salaries

Agriculture is a business, not a profession. Farmers think that it is important to cultivate the world, but they also manage a successful business and are trying to lead a good life. In most cases, they run a family business (according to the US Department of Agriculture, more than 97% of US farm companies are owned and managed by households). This applies to farms of all sizes. As chief executive officer of Granular, I am working with many of the biggest farms in the US - almost all farms are run by families who inherited the previous generation. These farmers are very concerned about their land mainly because this is part of their family history. However, they also understand that environmental conscious production of food in the right way is important for the long-term success of their business.

This is not a fact. Ethan A. Huff, author of "Environmental News", in his article "Do not tell a lie: organic farming can cultivate the world", "Organic agriculture itself is enough to cultivate the world It is possible. " And sheep means grazing from pasture, not GM soybeans, corn farmers and grain factories are eating them. Grains given to animals need a lot of resources to make them sick and produce. If these animals are allowed to graze naturally, then in the grass that is not part of the human diet, the grain currently supplied to them can be used for human consumption . Mr. Haf also cites food waste as a major problem. "One third of the world's food is finally a garbage dumping ground," he said. Especially in developed countries, people said they tended to buy more food than their families before the food deteriorated.

Recently, defenders of genetically modified organisms have restored traditional attacks, organic agriculture is an excellent company that can serve small-scale large-scale markets and can not provide food to large-scale population It says there is. How much organic farming world can supply in the world depends on how many people want to eat organic food, how much it costs, and the land, labor, input , Depending on energy resources. This is actually a discussion about future food sources and is discussed under "sustainability". Today, organic agriculture does not have a job of feeding the world. However, given the increase in population, the most productive agricultural form with the least amount of resources is often organic farming, the future of which is very important for sustainable and appropriate food supply.