In most cases, superbacteria will capture waste from industrial-scale farms into the surrounding environment. They also become our groundwater, soil, and even our flesh. I make myself familiar with more and more antibiotic resistant infections and are now killing more people than AIDS each year. Indeed, antibiotics can increase the growth rate to shorten the growth time of livestock and allow farms to keep more animals in a narrow space, but non-therapeutic use as general agriculture will cease It will be.
Most are not vegetarians, the reality is that we need a lot of meat. Over the past few decades, we refined the technology to produce large quantities of inexpensive meat for human consumption during planting at the factory. Factory agriculture is the process of collecting farm animals to produce meat and animal products humanely and cheaply. Even in the United States alone, 9 billion chickens are killed each year, of which 350 million are used for egg laying. In Australia, more than 1 million chickens are slaughtered each day. Chicken is the most cultured animal on the planet. Only these amazing figures show that for breeding many animals definitely have a negative effect.
Today, almost everything including our food is being produced on a large scale. And a large factory farm produces seemingly infinite meat, chicken, eggs and dairy products. All mass production is comparable to concentration and low price, but if products cultured at these factories are violating your health, is saving really worth it? It is not in my book. In order to keep production costs low, animals raised on the factory farm are given the cheapest cereals and feeds, including "by-product feed" in particular. This is a type of nausea urban garbage, obsolete biscuits, poultry fertilizer, chicken feathers, bubble gums, and even restaurant garbage. Therefore, when eating animals cultivated in the factory, you will accidentally eat "feed". In other words, their terrible meals may be a bad meal for you, which may adversely affect your health.
As these companies face problems, they always want to be bigger and in order to maintain profitability, society pays heavy for all the cheap meat they produce. Geno Way pinpointed the performance of workers under our cheap meat system. Abuse of animals is a routine thing. Like the Chesapeake Bay, the whole ecosystem was destroyed - once one of the most productive fisheries in the world, it was damaged by spills as the factory's chicken farms concentrate. When family-run farmers expand their scale to meet industry needs, they are actually farmers. And we are all faced with the threat of antibiotic resistant pathogens being brewed in farms in animal factories.