Eric Schlosser's Fast Food Nation: The Dark Side of the All-American Meal

In the book 'Fast Food Country', Eric Sc ​​hlosser talked about working conditions of fast food slaughterhouse. In the "most dangerous work" chapter, workers despised work gave the Schlosser the opportunity to cross the slaughter plant. When the author passed backwards through the slaughterhouse, he noticed how all the workers were approaching each other using the steel protective vest and knife. These workers are mainly Latino young women, working as precisely as possible, so as not to be late.

Eric Sc ​​Hlosser's first book, "Fast Food Country: American Mirror's Darkside" (2001), through his solid facts, intelligent insight, and thorough research, his fast to the fast food business Organized approach. I made a book from the perspective of length. We occupied our country. Schlosser keeps track of the fast food industry from the world's first victory of America's first obsession with fast food to California in 1950. In addition, Schlosser also discusses our landscape, labor force, economy, mass culture, and the overall change in the diet. The penetration of the rapidly growing fast food industry has invaded all aspects of our culture.

Fast food country: Eric Sc ​​Hlosser is concerned about the fast food industry on the dark side of the country's diet. The impact of the expansion of fast food choices, including changes in the meat processing industry and agricultural practices, was discussed. This course contains various article topics that help students reflect on books. I encourage students to see the country of fast food not only from them but also from several angles.

Investigator Eric Sc ​​Hlosser strongly insists on the adverse effects of fast food on the relevant social aspects through his book "Fast Food Country". In addition to not only criticizing the existence of the fast food industry in a stubborn manner, but also to strengthen his research on this controversial issue, with a wide and accurate source of information and two-year world travel support We supported the argument. Therefore, Schlosser's idea presented in some way can agree that there has been the possibility of changing consumer behavior many people adopt since the launch of fast food.

According to Eric Sc ​​Hlosser (in his best-selling book, "Fast Food Country: Dark Side of the Diet" in 2001, he said almost all the food in the fast food industry was processed According to Eric Sc ​​Hlosser, fast food has a lot of fat, salt, sugar content and less nutrients, fast food is becoming a part of modern society.In addition, fast food is everywhere, shopping Easy access to the center, highway, even at the airport All of us are eating fast food, it is convenient and delicious, and also attracted by many promotions and free gifts But I do not know all the food we eat.