Essay sample library > Cultural and Social Factor of Vaccination

Cultural and Social Factor of Vaccination

2024-01-04 11:23:03

In ancient human civilization, the only way to recover from illness is to use natural remedies to cure it. But today we have a vaccine that is a cure to prevent viruses, bacteria or other diseases. However, even if we vaccinated, there are people who refuse to use that vaccine. why? There are many reasons for people to refuse to use the vaccine. One of the reasons is a side effect.

The refusal of immunization is based on the family lifestyle, the perception of the child's body and immune system, the risk of illness, the recognition of the efficacy and side effects of the vaccine, the perception of the benefits of experiencing the illness, the past vaccination It reflects various factors such as negative experience and social environment. . The use of online focus groups has proven to be an effective qualitative investigation method that provides meaningful data. The information provided by the NIP is not sufficient for the parents of this group. Understanding of their parents' lifestyle habits and diseases, the impact of vaccination on the immune system, and understanding of the disease and the relative risks of that vaccine may increase confidence in domestic implementation plans and prudent decision making Yes. Public health organizations should also inform parents that NIP is recommended but not mandatory

Theme 2 focuses on decisions by parents. Various factors influence the parent's choice to partially or completely reject immunization. These include the child's body and immune system lifestyle and parental perceptions, side effects of illness recognition and vaccination, the effectiveness of the perceived vaccine, the potential benefit of the disease, the negative of vaccination Experience, related to the social environment. Participant lifestyle seems to be an important determinant of vaccination refusal. Participants said that their healthy lifestyle promotes their children's health and therefore reduces the risk of infection. Some participants focus only on nutritional problems.