Childhood Obesity and Television

Childhood obesity is one of the major health problems in the United States and other countries. According to "diet, nutrition and health: obesity", over one third of children in the United States are overweight or obese ("meals, nutrition ..."). Specifically, the data from 2011 to 2012 shows that 4% of children between the ages of 2 and 5 are obese. These data indicate that children between the ages of 2 and 5 remain obese between the ages of 12 and 19.

"It is considered overweight now that there are about 9 million children over 6 years old" (Mahshid Dehghan). Childhood obesity continues to increase every year. Childhood obesity has many reasons, but its center is the imbalance of energy absorbed and the amount of energy used. Factors of childhood obesity include children with obesity parents; low energy expenditure is due to low physical activity and too much TV is the cause of decreased physical activity time. - Childhood obesity tripled in the past three years. Childhood obesity is considered the number one health threat in the United States. Childhood obesity is a major problem faced by the United States. Today more than 9 million (Sericia 4 in May) American children are overweight and obese. Unfortunately, these children 's "2 million people" (Tanner 2005) are at risk of type 2 diabetes. Obesity is a burden to the US economy, and the US spends $ 147 billion annually (Holden, 2010).

Over the past few years, childhood obesity has finally become a big problem in the United States. This is not just a problem, childhood obesity is prevalent in the United States. The rate of childhood obesity is increasing rapidly; the rate of controlling prosperity is becoming increasingly difficult, and in most cases you are seeing obese children. There are many factors that contribute to an increase in childhood obesity rate in an instant. - Obesity is defined as weight gain by the Webster dictionary unnecessarily increasing body fat. This is a condition or syndrome in which "the natural energy storage amount of humans and mammals preserved in adipose tissue far exceeds normal levels within the range of health harm". BMI is calculated by dividing body weight (kg) by height (meters).