Case-Documentary: Child Slavery in the Chocolate Factories

Managers are often explained as leaders in a similar context. Administrators and leaders are motivated to motivate followers to act in a modeled way and motivate them. In response to slavery in cacao cultivation, my first step as administrator is to set goals and create measurable results to ensure that child exploitation is abolished did. For example, I choose to look for an alternative cocoa purchase. My goal is to eliminate purchases from unethical farms and build partnerships with more ethical farms.

What? Question 1: What are the systematic, corporate and personal ethical issues raised in this case? "Slavery in the chocolate industry" (Velasquez, 2012) is about child slavery in cocoa farms in West Africa. Slavery in the chocolate industry litigation has organized, corporate and personal ethical issues. First, from the perspective of system ethics issues, we need to consider the economic system. Cocoa prices have continued to decline since 1996, farmers are being asked to consider introducing slavery to reduce work costs.

This case is about the slavery of youth in the chocolate industry. Chocolate is made from high quality, high quality cocoa beans cultivated on West African farms, especially from Cote d'Ivoire and Ghana which make up about half of world chocolate. Slavery in the chocolate industry poses many questions including organizational, corporate, and personal ethics. Here I will explain the problem I observed in this situation. The first problem is the slavery of children, which is said to have been abducted from various villages.

The chocolate industry has played a role in promoting child labor, slavery and trafficking, but no important measures have been taken to tackle this problem. In the $ 60 billion industry, chocolate has the right to terminate child labor and slave labor by paying cocoa farmers the living wages of their products. The chocolate industry is also required to develop and fund projects to save and restore children sold on cacao farms. Until today, the industry almost eliminates child labor, but of course survivors of child labor is of course. Hersheys is North America 's largest chocolate producer and refused to disclose information on its cocoa source, not yet fully addressing charges of child labor in the supply chain. The lack of transparency is a characteristic of the chocolate industry, and the chocolate industry has resources to solve and eliminate child labor, but we could not take action