Blue Collar Brilliance by Mike Rose

McKroe's blue color starts with his mother's professional ethics, her uncle's work life, how these two experiences affect his professional ethics, and he respects the work of blue collar It is a personal essay. When I read his mother's professional ethics, it reminded me of my own mother. For me, my mother took care of the family, worked hard to cook and support her family, and gave me emotional peace. She tells me the difficulties in her life of talking about her life and sending a relaxing life. Due to the limited period of service in China, the level of education is limited, but succeeded in working at a graphic company that respects professional ethics.

It is particularly worth mentioning. "Like my man working for physical labor, my mother learned to work wisely to make every step meaningful, as she said." (Rose, 394) We can participate in blue color works. I worked as a food server at the student council on Saturday afternoon. I started working at 4 PM, began preparing Mr. Burrito in Mexico and prepared a food tray to take it to the station. I also eat tomatoes, lettuce, cheese, salsa and sauces in the refrigerator. I remember how quickly the food was eaten when I hurried to supply the food tray and seasoning. One thing to alleviate the burden of supplementing seasonings is to put items in the refrigerator. You can also store food in a new tray or clean the area around the station.

After working as a food server, I understood how difficult this work was and I even even began to respect people who did a similar job. Likewise, I like how authors paint blue-collar work as respectable, and how they draw as important experience. I was indifferent to adding a food server as a work experience but I learned a lot about people and learned how cashiers and waitresses feel when they provide customer service. Especially when I was trying to respond politely and politely, I met customers with a certain attitude. To some extent, working in the blue collar department can make different views on people's professional ethics.

Blue collar workers are the backbone of the United States. In the article "Blue-Collar Brilliance", the author Mike Rose should not regard the work of blue collar as an unconscious work, but think that the skills and intelligence that these jobs really need are to be accepted I emphasize that. The essence of the author is that blue collar workers acquire knowledge, intuition, and skills from the social dynamics of the workplace itself. Ross thinks that he often makes mistakes by judging people based on their level of education. Workers in blue collar extend their skills through observation, trial and error, and other physical and linguistic assistance. "Blue color shine" is an article that makes us recognize that formal education does not necessarily measure person's intelligence level.

Bethani Wippert WR 115 My Close "Blue - Collar Shine" Summary and Answer My Close explains how to measure intelligence using numbers in his article "Blue - collar shine". Ross began to tell his story, and his mother was named Rose (Rosie) by chance. Rosie Rose is a diligent woman, acts to support her family, balancing hard-working people. When I was a child, Mike Ross became a small dinner background, waiting for my mother and father to get off work. Look at the leap from customers to customers, accept orders, provide drinks, return to the kitchen back to the kitchen to refill the drinks, discuss with the chef to fix customer orders, and smile Show you. She is an expert in her profession. My family 's family works very hard. His mother's younger brother Joe Meraglio is another example he used in the article.