A Crisis in the World of Coffee

The names of major coffee producing countries in this region are as follows. Brazil is one of the leading coffee producer and exporter in the world. Fazenda Vista Allegre is a truly unique coffee with sweet and rich personality. It is manufactured using a slightly different picking method and manufactures complicated and interesting coffee. Fazenda is Canada's second cup. Colombia is one of the leading coffee producers in Colombia, producing some fine quality coffee, such as SanAgustín, an excellent manner coffee popular with its balance and extremely rich scent.

First, the "coffee crisis" is a serious coffee crisis, how it threatens millions of small coffee farmers all over the world, and economic growth and social · I endanger the political stability. , Africa, Asia. In 2004, the government of the coffee producing country had been considering how to cope with a sharp drop in coffee price due to a significant increase in coffee production volume in Brazil and Vietnam. In Latin America, Africa and Asia, coffee is the main source of income for about 25 million farmers (mainly small landowners).

The price of coffee is shocking and special coffee industry is in danger. Furthermore, most industry experts predict that there will be no improvement in the near future. The fundamental cause of this crisis is oversupply of coffee to the world market. Since 1990, the world's coffee production has increased by 15%, more than twice the consumption. This growth is caused by the entry of new producers into the market, especially Vietnam (see Appendix 3). Remember that coffee production in Vietnam was not a true tradition of 1987. People in Vietnam have just started to become consumers. However, the position of the biggest producer of "robusta" type coffee is actually the result of the political will that is encouraged by the World Bank. As one of the least privileged countries in Asia, Vietnam has seen the opportunity to expand its economy, which is a way to earn valuable foreign exchange. However, coffee production in other countries is also increasing rapidly

Vietnam is the second largest coffee producer in the world and the local coffee culture is different from anywhere else in the world. Drinking coffee is an important part of everyday life in Vietnam. Vietnamese coffee is dark roasted coffee powder and contains a metal drip filter Phincàphê. Vietnamese coffee can be hot or cold. There are usually two variations of condensed milk (càphêsa) or black (càphê). Vietnamese coffee is always sweet, even black coffee. Vietnamese coffee has a strong bitter sweetness and a dark chocolate flavor. Vietnamese coffee is usually served with a cup of local green tea.